

Pumpkin Semolina Dessert | vegan
Last Christmas i made very delicious pumpkin jam as presents for my family and everyone loved it. So as we all were very impressed about...


Pumpkin Cupcakes | Spooktober | vegan
~12 cupcakes Cake - 300g flour - 150g Hokkaido pumpkin (weight without peel and seeds) - 100g sugar - 15g baking powder - 10g cocoa nibs...